Friday 23 November 2018

Calming Down

After yet another hectic week it is time tonight to calm down, chill out and relax. Even the dog needs a bit of a chill out from his current stage of the terrible twos!

So tonight we plan to have a quiet night in with a film and a few drinks and later on a warming meal of spicy bbq chicken and chorizo casserole served with some wild rice and home made garlic bread. Perfect for an autumnal evening on board.

I cheated of course and made the casserole in the week and stuck it in the freezer so that all we have to do tonight is warm it through for a nice easy ten minute meal.

Then after one relaxing evening it is back to the busy busy tomorrow. But more on that tomorrow. For today we will concentrate on being relaxed.

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