Cheese, Tomato and Pepperoni Tart

We tried this for the first time last night and it was delicious. Very simple to prepare, it tooK maybe ten minutes to prepare including watching parts of the evening news.

For this simple dish you will need:
· Readymade puff pastry
· Tomato puree
· Grated cheese
· Mozzarella
· Sliced tomatoes
· Pepperoni

Preparation couldn’t be simpler, preheat the oven to 200 degrees, grease a baking tray and roll your pastry out to fit the greased tray. Next score a line about 1cm from the edge of your pastry; this will make the crust puff up around the edges. Next spread the tomato puree over your puff pastry base and sprinkle on half of your grated cheese. Then with the base covered in grated cheese arrange slices of mozzarella, tomato and pepperoni on top and finally sprinkle the rest of your grated cheese on top. Bake for 20 minutes, or until the crust is golden brown and lovely and crisp and flaky.

Serve hot with fresh salad and dressing and everyone is bound to like this easy and delicious tart dish. Cooking doesn’t get much simpler than this.